Shells Seafood Restaurant
Great Casual Seafood
Look for the Gluten-Friendly Symbol! While these items do not contain gluten, they may not be entirely gluten-free because they are prepared in the same kitchen as gluten-containing foods.
There is risk associated with consuming raw oysters or any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, please contact a physician. —Florida Department of Natural Resources