Menu

Made fresh daily. Our original recipe chockfull of shrimp and jumbo lump crabmeat. Served with tortilla chips.

A 1/2 lb. of hand-breaded shrimp lightly fried then tossed in sweetened coconut milk. Served over tortilla chips with sweet Thai chili.

Half pound of shrimp, simply seasoned, served hot.

3/4 pound, hand breaded and lightly fried.

A dozen fresh clams steamed in garlic, white wine and
spices. Served in the shell

Mixed Greens, grape tomatoes, red onion, mixed cheese and croutons. Your choice of dressing.

A classic! Crisp Romaine lettuce, croutons and shredded Parmesan cheese tossed with our classic Caesar dressing. Topped with fresh salmon.

Crisp Romaine lettuce, croutons and shredded Parmesan cheese tossed with our classic Caesar dressing.

Char-grilled shrimp on skewers, served with rice pilaf and steamed veggies.

12 oz. hand-cut New York Strip served with parsley potatoes and asparagus.

Three premium jumbo lump crab cakes. Served with seasoned rice and steamed veggies.

Fresh chicken, blackened and topped with mushrooms, grape tomatoes, and caramelized onions in our sun-dried tomato cream sauce. Served with seasoned rice and steamed veggies.

Two skewers of succulent sea scallops grilled to perfection. Served with seasoned rice and steamed vegetables.

1/2 lb of shrimp, fried golden brown served with parsley potatoes and mandarin slaw.

Sweet Bay Scallops fried golden brown and served with parsley potatoes and mandarin slaw.

Chicken tenders fried golden brown served with parsley potatoes and mandarin slaw.

Fried whitefish with parsley potatoes and mandarin slaw.

Freshly breaded fried shrimp, scallops & whitefish. Fried golden brown and served with parsley potatoes and mandarin slaw.

Succulent King Crab legs from the coldest Northern waters. Served with drawn butter, parsley potatoes, and mandarin slaw.

1/4 lb golden brown fried shrimp

A skewer of sea scallops grilled to perfection.

One jumbo lump crab cake with our zesty island sauce.

1/4 lb sweet Bay Scallops fried golden brown.